4219
Shoomai with little carrot bits to add to your dim sum table Dip in Lavva Madu Sos for a spicy kick!
Recommended Cooking Method: Steam for 20 minutes Packing size: 18 pieces/ pack
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Shoomai with little carrot bits to add to your dim sum table Dip in Lavva Madu Sos for a spicy kick!
Recommended Cooking Method: Steam for 20 minutes Packing size: 18 pieces/ pack